More than a beach: A food lover’s paradise awaits in Myrtle Beach
In Myrtle Beach, hospitality isn’t just a word—it’s a way of life.
For years, Canadians have made Myrtle Beach their go-to getaway—not just for the 100 kilometers of sun-soaked shoreline, but for something that lingers longer than a tan: the taste of true Southern hospitality. And if there’s one thing that brings people together faster than a warm ocean breeze, it’s food.
With over 2,000 restaurants serving everything from iconic Lowcountry dishes to international delights, Myrtle Beach is a culinary destination that surprises, satisfies, and feels a lot like home—only without the burden of doing dishes.
Start your morning with a twist on tradition at Zeytin’s, an authentic Turkish restaurant that transforms breakfast into an art form. Sip freshly brewed Turkish coffee from a traditional finjan, and indulge in their signature Turkish Delight Pancakes—a royal stack topped with pistachio kataifi, fresh berries, Nutella and a caramel drizzle that’s photo worthy. Craving more pistachio? Try the Pista Baklava Pancakes, made in house with vanilla.
Venture a little deeper and you’ll discover Drunken Jack’s in historic Murrells Inlet, a fishing village full of charm. Be sure to indulge in Chef Casey’s signature dishes—like the blackened mahi-mahi and scallops served over award-winning crab risotto, finished with a luscious lobster cream sauce. Is your mouth watering yet? Don’t miss the legendary, world-famous hush puppies served with house-made honey butter—because it doesn’t get more Southern than this.
Craving more than just beach views? Swing by Southern Hops Brewing Company, where the vibe is as good as the beer. They’re all about craft brews and hand-crafted eats, served up in a super welcoming space that makes you feel like a regular, even if it’s your first time. The beer list is packed with fun, flavourful options (and some pretty clever names), so there’s always something new to try. If you're looking for a laid-back spot with Southern charm and seriously good beer, this is it.
As the sun sets, round out your culinary adventure with a side of fire at the Polynesian Fire Luau, at St. John’s Inn, Caravelle Resort. Where dinner comes with a show that sizzles—literally. Start with a delicious buffet dinner (feel free to go back for seconds and thirds) before settling in for a show that will dazzle your eyes and ears. Enjoy performances featuring the incredible music and dances of Hawaii, Tahiti, Tonga, and more. And the real showstopper? The World Champion Samoan Fire Knife Team, lighting up the stage with breathtaking fire performances that you’ll talk about for years. Fair warning: your mouth will drop in awe—just try not to have food in it when it does.
Whether it’s a seafood feast by the marsh, pancakes with a twist, or a cold beer by the beach, Myrtle Beach offers more than just great food, it offers a feeling of belonging. For Canadians seeking a getaway that blends flavour, friendliness, and familiar faces, this coastal destination delivers comfort with every bite. Come discover why, in Myrtle Beach, you’re not just a visitor—you’re family.
Explore 100 kilometres of where you belong at VisitMyrtleBeach.ca.
Photos courtesy of Visit Myrtle Beach - Photoshelter